Broccoli casserole
Broccoli casserole
Ingredients/Components
- chopped onion - 2/3 c
- bread crumbs - 1 item
- diced celery - 2/3 c
- Cheddar cheese
- can cream of broccoli soup - 1 item
- bag frozen broccoli, cooked and drained - 1 item
- box Rice-A-Roni mix, cooked as directed - 1 item
How to make broccoli casserole:
Cook broccoli; drain. Cook Rice-A-Roni mix as directed, adding onion and celery to mixture as cooking. When done, mix broccoli, Rice-A-Roni, soup (undiluted) and cheese together. Sprinkle cornbread crumbs or Progresso bread crumbs on top. Bake at 350° for 30 minutes, or until bread crumbs are brown.Recipe categories: Side dish, Casseroles, Broccoli.
Rating:
Related ingredients:
sugar, eggs, pkg, milk, salt, brown sugar, water, pepper, cheese
You may be interested in these recipes:
More Side dish recipes
Similar recipes
Broccoli Casserole
Broccoli Casserole
Same ingredients
Lima Bean Casserole
Three Cheese Chicken Bake
Eggplant Casserole
Side dish top recipes
- 5.0 • Sweet Potato Souffle
- 5.0 • Pittsburgh Potatoes
- 5.0 • Duchess Potatoes
- 5.0 • Rice Pilaf
- 5.0 • Hash Brown Potato Casserole
- 5.0 • Baked Eggplant Casserole
- 5.0 • Twice Baked Potatoes
- 5.0 • Sweet Potato Souffle
- 5.0 • Broccoli Casserole
- 5.0 • Baked Vegetable Medley