Bread pudding
Bread pudding
Ingredients/Components
- sugar - 1/4 c
- eggs - 2 item
- vanilla - 1/2 tsp
- milk - 2 c
- butter - 3 Tbsp
- dried bread crumbs - 2 c
How to make bread pudding:
Heat milk, sugar and butter. Add vanilla and eggs. Pour over bread. Bake at 350° for 1 hour.Recipe categories: Desserts, Puddings and mousses, American.
Rating:
Related ingredients:
butter, softened, sugar, eggs, pkg, milk, semi-sweet chocolate chips, coconut
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