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Bread and butter pickles

Bread and butter pickles
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CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • water - 1/2 pt
  • celery seed - 2 tsp
  • white vinegar - 1 pt
  • small cucumbers - 25 item
  • mustard seed - 2 tsp
  • pickling salt - 1/2 c
  • red peppers - 2 item
  • pickling onions - 10 item
  • turmeric seed - 1/2 tsp

How to make bread and butter pickles:

Cut up vegetables into thick slices. Place in layers with salt. Allow to stand 3 to 4 hours, then drain. Mix remaining ingredients and bring to a boil. Add vegetables and boil for 5 minutes. Place in hot jars and seal.

Recipe categories: American, Condiments, etc., Vegetables.

Rating:
Bread and butter pickles
2.7
Average rating: 2.7 of 5, total votes: 3
Cook. Time: PT1H25M
Total Time: PT1H25M


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