Indian fry bread

Indian fry bread

Ingredients/Components

• flour - 3 c
• baking powder - 3 tsp
• salt - 1 tsp
• sugar
• lukewarm water - 1 c
• powdered sugar
• water to make thin glaze - 1 item

How to make indian fry bread:

Glaze:1 c. powdered sugar water (to make thin glaze) Sift dry ingredients together. Add water; mix lightly. Roll out to 1/2-inch thick; cut into squares. Slit center of square. Heat deep fryer to 375°. Fry until golden brown. Drain on pape

Recipe categories: Breads, American, Native american.