Boursin cheese
Boursin cheese
Ingredients/Components
- butter, softened - 1/2 c
- milk - 2 Tbsp
- clove garlic, crushed - 1 item
- dry Italian dressing - 1 tsp
- creamed cheese, softened - 1 c
- finely minced white onions - 2 tsp
How to make boursin cheese:
Cream butter and cream cheese, then blend garlic into mixture. Add onion and dry Italian dressing; mix well. Blend in milk. Serve at room temperature.Recipe categories: Lunch/snacks, Appetizers, Dips.
Rating:
Related ingredients:
sugar, vanilla, pkg, chopped nuts, poppy seed, garlic salt, oregano, olive oil
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