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Best of bran muffins

Best of bran muffins

Best of bran muffins
,
CookItEasy.net
CookItEasy.net
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Ingredients/Components

  • sugar - 4 tsp
  • salt - 1/2 tsp
  • buttermilk - 2 c
  • baking soda
  • vegetable oil - 1/2 c
  • boiling water - 1 c
  • molasses - 1/4 c
  • raisins - 1 c
  • whole wheat flour
  • eggs, slightly beaten - 2 item
  • shredded All-Bran cereal - 3 c

How to make best of bran muffins:

Combine cereal, oil and raisins in a large bowl. Add boiling water. Set aside to cool. Slightly combine eggs, buttermilk and molasses in a small bowl. Add to cooled mixture. Combine flour, sugar, baking soda and salt; add to cereal mixture. Stir just to moisten. Cover batter with plastic wrap, wax paper or damp towel and let stand up to 1 hour. Bake 20 to 25 minutes at 400° in baking tins 3/4 full. Makes 2 dozen.

Recipe categories: Breads, Quick breads, Muffins.

Rating:
Best of bran muffins
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT1H25M
Total Time: PT1H25M


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Related ingredients:
sugar, flour, all-purpose flour, unsifted flour, butter or margarine, softened, bisquick baking mix, large egg, lightly beaten, or cakes yeast, pillsbury buttermilk rolls
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