Beef and noodles
Beef and noodles
Ingredients/Components
- water - 7 8
- beef roast - 3 lb
- bag noodles - 1 (16
- to 8 beef bouillon cubes - 7 item
How to make beef and noodles:
Bake roast in oven at 350° for 2 hours or until tender. Boil noodles in measured water with the bouillon cubes. Cook until noodles are tender. Cut roast into noodles. Serves 8.Recipe categories: < 60 mins, Beginner cook, Stove top.
Rating:
Related ingredients:
sugar, flour, eggs, beaten, yellow butter cake mix, diced, cooked chicken or turkey, box yellow cake mix, dry yeast, frozen hash browns
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