Beacon hill cookies
Beacon hill cookies
Ingredients/Components
- sugar - 1/2 c
- vanilla - 1/2 tsp
- vinegar - 1/2 tsp
- egg whites - 2 item
- chopped walnuts - 3/4 c
- 6 oz - 1 c
How to make beacon hill cookies:
Melt chocolate chips over hot water. Beat egg whites with a dash of salt until foamy. Gradually add sugar, beating well. Then beat until soft peaks form. Beat in vanilla and vinegar. Fold in chocolate and walnuts.Drop by teaspoonfuls on greased cookie sheet. Decorate cookies with chopped walnuts, if desired. Bake in moderate oven at 350° for 10 minutes. Remove immediately. Makes 36 cookies.
Recipe categories: Desserts, Drop cookies, Cookie and brownie.
Rating:
Related ingredients:
graham cracker crumbs, sugar, eggs, salt, water, cold water
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