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Basic white sauce

Basic white sauce
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/4 tsp
  • evaporated milk - 1/2 c
  • water - 1/2 c
  • all-purpose flour - 2 Tbsp
  • dash of black pepper - 1 item
  • butter/margarine - 2 Tbsp

How to make basic white sauce:

In saucepan, melt butter over medium heat. Add flour, salt and pepper; mix well. Add evaporated milk and water, all at once. Continue to cook over medium heat until mixture boils. Boil 1 additional minute or until thick. Yield: 1 cup.

Recipe categories: Sauces, Condiments, etc., Savory sauces.

Rating:
Basic white sauce
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT15M
Total Time: PT15M


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Related ingredients:
sugar, milk, salt, brown sugar, butter, evaporated milk, medium tomatoes, accent
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