Basic white bread

Basic white bread

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 Tbsp
  • salt - 1 Tbsp
  • water - 1 c
  • sifted flour - 7 c
  • soft butter - 2 Tbsp
  • warm water - 1/2 c
  • yeast - 2 pkg
  • scalded milk - 3/4 c

How to make basic white bread:

Combine yeast in 1/2 cup water; add milk and 1 cup water to yeast. Stir in remaining ingredients. Beat until smooth. Cover; let stand for 15 minutes. Knead dough until smooth. Cover and let rise for 1 hour. Punch down and let rise again for 30 minutes. Divide into 2 parts. Cover and let rest for 10 minutes. Shape into loaves. Bake at 350° for 30 minutes.

Recipe categories: Breads, Low cholesterol, Healthy.

Rating:
Basic white bread
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT1H50M
Total Time: PT1H50M


Cause of complaint:

Related ingredients:
sugar, eggs, oil
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