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Barley casserole

Barley casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter - 4 Tbsp
  • chicken broth - 2 c
  • clove garlic - 1 item
  • sliced mushrooms - 1/2 lb
  • large onion - 1 item
  • barley long cooking - 1 c
  • toasted almonds for sprinkling on top - 1 item

How to make barley casserole:

Saute onion and mushrooms in butter. Add barley and brown. Add crushed garlic clove. Pour into greased casserole. Pour over this 1 cup of chicken broth. Cover. Bake at 350° for 30 minutes. Uncover. Add second cup of chicken broth. Stir. Sprinkle with almonds. Bake until liquid is absorbed (approximately 1/2 hour).

Recipe categories: Side dish, Casseroles, Beans.

Rating:
Barley casserole
3.4
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT1H10M
Total Time: PT1H10M


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Related ingredients:
sugar, cinnamon, pkg, sour cream, stick butter, salt and pepper to taste
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