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Barbecue meatballs

Barbecue meatballs

Barbecue meatballs
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CookItEasy.net
CookItEasy.net
Barbecue meatballs photo 1
Barbecue meatballs photo 2
Barbecue meatballs photo 3

Ingredients/Components

  • brown sugar - 3 Tbsp
  • water - 1 c
  • vinegar - 1/4 c
  • mustard - 1 Tbsp
  • ground beef - 2 lb
  • salt and pepper - 1 item
  • bottle ketchup - 1 item
  • large onion - 1 item
  • few drops of red hot sauce - 1 item

How to make barbecue meatballs:

Cut onion in slices and place in bottom of baking dish. Pour 1 cup of water over onion. Put meatballs on top of onion (fry meatballs first, just enough to get the grease out).

Mix together ketchup, sugar, vinegar, mustard and hot sauce. Pour over top of the meatballs. Bake at 250° for 3 hours.

Recipe categories: Appetizers, Ground beef, Beef.

Rating:
Barbecue meatballs
2.8
Average rating: 2.8 of 5, total votes: 5
Cook. Time: PT40M
Total Time: PT40M


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sugar, cinnamon, vanilla, pkg, salt, stick butter, softened butter, mayonnaise
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