Caramel fruit dip
Caramel fruit dip
Ingredients/Components
- vanilla - 2 tsp
- brown sugar - 3/4 c
- white sugar - 1/4 c
- cream cheese, softened - 8 oz
How to make caramel fruit dip:
Stir ingredients together. Warm in microwave 2 minutes. Stir, turn bowl and microwave 2 minutes more until bubbly. Serve with any fresh fruit.Recipe categories: Desserts, Appetizers, Dips.
Rating:
Related ingredients:
butter, softened, sugar, whipping cream
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