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Barbecue cups

Barbecue cups
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • brown sugar
  • grated Cheddar cheese - 3/4 c
  • can refrigerator biscuits - 1 item
  • minced onion - 1 Tbsp
  • barbecue sauce - 1/2 c
  • ground chuck - 1 lb

How to make barbecue cups:

Brown meat until crumbly and drain off grease. Stir in the barbecue sauce, onion and brown sugar. Grease a muffin pan with shortening and press each biscuit into a cup in the muffin pan. Spoon the meat mixture into each cup and sprinkle with cheese. Preheat oven to 400° and bake 10 to 12 minutes until brown.

Recipe categories: Lunch/snacks, Appetizers, < 30 mins.

Rating:
Barbecue cups
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT25M
Total Time: PT25M


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Related ingredients:
sugar, milk, flour, plain flour, beaten egg, sticks butter or margarine, oyster crackers, swans down cake flour, loaf french bread, split
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