Barbecue cups
Barbecue cups
Ingredients/Components
- can refrigerator biscuits - 1 item
- lean ground beef - 1 lb
- barbecue sauce - 1/2 c
- grated cheddar cheese - 3/4 c
How to make barbecue cups:
Brown meat, drain. Add BBQ sauce and set aside. Place biscuits in ungreased muffin pan. Press dough up sides of edge of cups. Spoon meat mixture into cups. Sprinkle with cheese. Bake at 400 degree for 12 minutes.Serves 4 to 5 people.
Recipe categories: Lunch/snacks, Appetizers, < 30 mins.
Rating:
Related ingredients:
eggs, pkg, butter or margarine, water, stick butter, semi-sweet chocolate morsels, cup flaked coconut
You may be interested in these recipes:
More Lunch/snacks recipes
Banana Pops
Italian Beef
Caramel Corn
Banana Bread With Chocolate Chips
Caponata
Similar recipes
Barbecue Cups
Barbecue Cups
Barbecue Cups
Barbecue Cups
Same ingredients
Bbq Cups
Party Meatballs
Lunch/snacks top recipes
- 5.0 • Baked Mustard Chicken
- 5.0 • Baked Chicken
- 5.0 • Flautas
- 5.0 • Chili
- 5.0 • Quick Quiche
- 5.0 • Salmon Casserole
- 5.0 • Pasta With Fresh Tomato Sauce
- 5.0 • Frijoles Charros
- 5.0 • Beef Jerky
- 5.0 • Linguine And Clams