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Banana split cake

Banana split cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • graham cracker crumbs - 2 c
  • sugar - 1 tsp
  • eggs - 2 item
  • vanilla - 1 tsp
  • butter - 1 c
  • butter, melted - 1/2 c
  • box powdered sugar - 1 item
  • bananas, sliced - 3 item
  • large can crushed pineapple, drained - 1 item
  • pecans, chopped - 1/2 c
  • tub Cool Whip - 1 item
  • strawberries, sliced - 1 c

How to make banana split cake:

Combine graham cracker crumbs, sugar and 1/2 cup butter. Spread in a 9 x 13-inch baking dish. Mix powdered sugar, eggs, 1 cup butter and vanilla. Spread over crumbs. Spread on pineapple. Layer banana slices on top. Layer strawberries on top of bananas. Sprinkle on nuts. Spread with Cool Whip. Top with cherries. Refrigerate.

Recipe categories: Desserts, Cakes, Pineapple.

Rating:
Banana split cake
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, butter, powdered sugar, can eagle brand condensed milk, red food coloring, blueberries, pecans, chopped, apples, sliced thin, 9-inch graham cracker pie crust, milky way bars
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