Baked pork chops
Baked pork chops
Ingredients/Components
- water - 1 c
- can sliced mushrooms, drained - 1 oz
- envelope Lipton onion soup mix - 1 item
- medium potatoes, uncooked, peeled and thinly sliced - 4 item
- pork chops, one inch thick - 6 item
How to make baked pork chops:
In a large skillet, brown the chops and drain on absorbent paper. On the bottom of a buttered 2-quart baking dish, arrange the chops, potatoes and mushrooms. In a small bowl combine water, Lipton onion soup mix and pour over the meat. Preheat oven to 350°. Cover the baking dish with foil and bake 1 1/4 hours, or until potatoes are tender.Recipe categories: Meat, Pork chop, Pork.
Rating:
Related ingredients:
milk, sour cream, flour, oil, vegetable oil, honey
You may be interested in these recipes:
More Meat recipes
Similar recipes
Baked Pork Chops
Baked Pork Chops
Baked Pork Chops
Baked Pork Chops
Baked Pork Chops
Same ingredients
Chicken And Rice Casserole
Pork Chop Bake
Pork Chop Bake
Beef Stroganoff
Meat top recipes
- 4.8 • Barbecue Beef
- 4.8 • Glazed Ham Steaks
- 4.7 • Deer Jerky
- 4.6 • Iowa Ham Balls
- 4.5 • Ham Puff
- 4.5 • Baked Pork Chops
- 4.3 • Swedish Pot Roast
- 4.3 • Rice Meatballs
- 4.3 • Meat-Za Pie
- 4.3 • Canned Venison