Teriyaki steak
Teriyaki steak
Ingredients/Components
- honey
- salad oil - 3/4 c
- garlic powder - 1 tsp
- soy sauce - 1/2 c
- finely chopped onion - 1 item
- white vinegar - 2 Tbsp
- flank steaks - 2 item
How to make teriyaki steak:
Mix soy sauce and all following ingredients together. Marinate steaks all day. Broil or grill steaks.Recipe categories: Main dish, Meat, Beef.
Rating:
Related ingredients:
pkg, ground beef, olive oil, linguine, chicken breast halves, can fat-free chicken broth, bag tortilla chips, canned black beans, rinsed and drained, stew beef or top round
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