Pork chop bake
Pork chop bake
Ingredients/Components
- water - 1 c
- can sliced mushrooms, drained - 1 oz
- pork chops - 6 item
- envelope Lipton onion soup mix - 1 item
- medium potatoes uncooked, peeled and sliced - 4 item
How to make pork chop bake:
Preheat oven to 350°. In buttered 2-quart oblong baking dish arrange sliced potatoes and mushrooms. Put pork chops on top. Combine water and onion soup mix; pour over meat. Cover with foil and bake 1 1/4 hours or until potatoes are tender. MakeRecipe categories: Main dish, Casseroles, One Dish meal.
Rating:
Related ingredients:
ground beef, can shoe peg corn, medium onion, sliced, tomatoes, peeled and chopped, bulk pork sausage, rice uncooked, can pineapple chunks or tidbits, ground beef, browned, seasoned and drained
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