Baked pork chops
Baked pork chops
Ingredients/Components
- can water - 1 item
- can cream of celery soup - 1 item
- pork chops - 6 item
- can onion soup - 1 item
How to make baked pork chops:
Roll pork chops in flour and brown in oil in skillet. Salt and pepper to taste. layer in deep casserole dish with soups and water. Cover and bake at 350 degrees until tender. The gravy is good on potatoes or bread.Recipe categories: Meat, Pork chop, Pork.
Rating:
Related ingredients:
sugar, butter or margarine, salt, water, eggs, beaten, can chicken broth, can cream of mushroom soup, onion, chopped, medium onion, chopped, bell pepper
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