Baked clams
Baked clams
Ingredients/Components
- fresh clams - 1 item
- stick butter - 1 item
- bread crumbs - 1 c
- oregano to taste - 1 item
- oil - 2 Tbsp
- Parmesan cheese - 1 c
How to make baked clams:
Split and clean fresh clams. In saucepan, mix butter, bread crumbs, oregano, oil and cheese. Spoon over clams. Bake at 350° for 15 minutes.Recipe categories: Appetizers, Shellfish, Clams.
Rating:
Related ingredients:
cream cheese, pkg, milk, velveeta cheese, olive oil, large onions, corn flake crumbs, cream cheese, at room temperature
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