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Baked bananas

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Ingredients/Components

cinnamon - 1/4 tsp
nutmeg - 1/4 tsp
honey - 1/4 c
grated orange rind
medium bananas - 6 item
white wine - 1/2 c
fresh orange juice - 1/2 c
finely chopped almonds optional - 1/4 c
margarine optional - 2 Tbsp

How to make baked bananas:

In a small saucepan, combine juice, wine, honey, orange rind, cinnamon and nutmeg. Heat until warm. Peel bananas and split them in half lengthwise. Place bananas, cut side down, in a greased baking dish large enough to accommodate the bananas without crowding them. Pour sauce over bananas. Sprinkle with almonds and dot with margarine, if desired. Bake in a 350° oven for a total of 25 minutes, basting bananas with sauce after the first 15 minutes of baking.

Recipe categories: Desserts, Fruit, American.

Rating:

3.6

Average rating: 3.6, total votes: 7

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