Baked bananas

Baked bananas

Baked bananas

Baked bananas photo 1
Baked bananas photo 2


  • cinnamon - 1/4 tsp
  • nutmeg - 1/4 tsp
  • honey - 1/4 c
  • grated orange rind
  • medium bananas - 6 item
  • white wine - 1/2 c
  • fresh orange juice - 1/2 c
  • finely chopped almonds optional - 1/4 c
  • margarine optional - 2 Tbsp

How to make baked bananas:

In a small saucepan, combine juice, wine, honey, orange rind, cinnamon and nutmeg. Heat until warm. Peel bananas and split them in half lengthwise. Place bananas, cut side down, in a greased baking dish large enough to accommodate the bananas without crowding them. Pour sauce over bananas. Sprinkle with almonds and dot with margarine, if desired. Bake in a 350° oven for a total of 25 minutes, basting bananas with sauce after the first 15 minutes of baking.

Recipe categories: Desserts, Fruit, American.

Baked bananas
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT18M
Total Time: PT18M

Cause of complaint:

Related ingredients:
sugar, chopped pecans, pkg, packed brown sugar, cornstarch, can crushed pineapple, peanuts, chopped, can mandarin oranges, drained
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