Baked bananas

Baked bananas

Ingredients/Components

• cinnamon - 1/4 tsp
• nutmeg - 1/4 tsp
• honey - 1/4 c
• orange juice - 1/2 c
• grated orange rind - 1 tsp
• medium bananas - 6 item
• white wine - 1/2 c
• chopped almonds - 1/4 c
• shredded coconut flakes - 1/2 c

How to make baked bananas:

In small saucepan, combine juice, wine, honey, orange rind, cinnamon and nutmeg. Heat until warm. Peel bananas and slice in half lengthwise. Place bananas, cut down, in greased baking dish large enough to accommodate without crowding them. Pour sauce over bananas. Sprinkle with almonds, a dot of margarine and coconut flakes. Bake in 350° oven for 25 minutes.

Recipe categories: Desserts, Fruit, American.