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Au gratin potatoes

Au gratin potatoes
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 2 c
  • salt - 1/2 tsp
  • flour - 1/4 c
  • margarine - 4 Tbsp
  • dry mustard - 3/4 tsp
  • paprika - 1 tsp
  • pepper - 1/4 tsp
  • shredded cheese - 2 c
  • chicken bouillon powder - 1 tsp
  • cut up potatoes set aside - 6 c

How to make au gratin potatoes:

In saucepan, combine milk and flour; stir until smooth. Add margarine, chicken bouillon powder, paprika, dry mustard, salt and pepper. Add 2 cups shredded cheese and stir until smooth. Spread potatoes in 9 x 13-inch pan. Pour cheese mixture over potatoes and mix lightly. Bake 1 hour at 350°.

Recipe categories: < 4 hours, Time to make, Oven.

Rating:
Au gratin potatoes
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT1H30M
Total Time: PT1H30M


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brown sugar, water, gelatin, cooking oil, yellow cake mix, yellow cornmeal, stick pie crust mix, tube crackers, crushed, equal amounts beef and pork cubes
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