Au gratin chicken bake
Au gratin chicken bake
Ingredients/Components
- milk - 1/2 c
- can cream of celery soup - 1 item
- chopped pimento - 2 Tbsp
- cooked, chopped chicken - 2 c
- can water chestnuts - 1 item
- Cheddar cheese - 1 c
- spaghetti, cooked - 4 oz
How to make au gratin chicken bake:
Combine chicken, soup, water, chestnuts, spaghetti, 1/2 cup Cheddar, 1/2 c. Parmesan cheese, milk and pimento. Mix and place in casserole. Bake 45 minutes at 350°. Top with remaining cheeses and bake longer until melted.Recipe categories: Chicken, Pasta, Spaghetti.
Rating:
Related ingredients:
sugar, milk, sour cream, salt, brown sugar, cornstarch, water
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