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Au gratin potatoes

Au gratin potatoes
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 6 oz
  • stick butter - 1/2 item
  • can cream of chicken soup - 1 item
  • shredded Cheddar cheese - 8 oz
  • salt and pepper to taste - 1 item
  • finely chopped onion - 1 c
  • frozen hash brown potatoes, partially thawed - 2 lb

How to make au gratin potatoes:

Preheat oven to 350°. Mix together onion, soup, sour cream, margarine, cheese, salt and pepper. Add potatoes and place in a greased 9 x 13-inch pan or casserole dish. Bake 45 to 60 minutes.

Recipe categories: < 4 hours, Time to make, Oven.

Rating:
Au gratin potatoes
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT1H30M
Total Time: PT1H30M


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Related ingredients:
flour, brown sugar, water, oleo, melted, box yellow cake mix, light karo syrup, corn meal, corn meal mix, box flake mix
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