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Asparagus casserole

Asparagus casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • onion flakes - 1 Tbsp
  • boiled eggs - 2 item
  • can mushroom soup - 1 item
  • pepper, cut fine - 1 Tbsp
  • small cans asparagus reserve liquid - 2 item
  • bread stuffing Pepperidge Farm - 1 pkg

How to make asparagus casserole:

Using your favorite casserole dish layer stuffing, asparagus and eggs and sprinkle with pepper and onion. Repeat until dish is full. Pour soup and asparagus liquid on top and spread. Bake at 350° until bubbles up.

Add water to soup to make casserole moist.

Recipe categories: Asparagus, Main dish, Casseroles.

Rating:
Asparagus casserole
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
butter or margarine, linguine, chicken livers, can asparagus spears, potatoes, thinly sliced, cans asparagus tips, asparagus, drained, asparagus can substitute broccoli, string beans, cauliflower, baby carrots, etc, slices hard toast, made into crumbs, large cans green asparagus, drained
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