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Asparagus casserole

Asparagus casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • egg - 1 item
  • can condensed cream of celery soup - 1 1/2
  • slivered almonds - 1/2 c
  • can condensed cream of chicken soup - 1 1/2
  • cubed American cheese - 1 c
  • crushed saltine crackers - 2 c
  • each pkg - 2 oz

How to make asparagus casserole:

Combine all ingredients in a large bowl. Pour into lightly greased crock-pot. Cover and cook on high, 35 to 40 minutes. After cooking, casserole may be held on low setting for up to 30 minutes before serving. Serves 4 to 6.

Recipe categories: Asparagus, Main dish, Casseroles.

Rating:
Asparagus casserole
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
milk, water, dry mustard, fresh asparagus, 10 oz, can asparagus spears, large can asparagus, bunch fresh asparagus or 1 can, tall cans green giant asparagus spears, can cream of asparagus soup, heated
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