Artichoke dip
Artichoke dip
Ingredients/Components
- mayonnaise - 2 c
- cans artichokes packed in water - 2 item
How to make artichoke dip:
Drain artichokes. Cut into small pieces. Mix mayonnaise and salad dressing mix and add to artichokes. Mix well. Chill. Delicious with sourdough bread.Recipe categories: Appetizers, < 30 mins, Dips.
Rating:
Related ingredients:
sugar, cream cheese, sour cream, butter, mayonnaise, onion flakes, can artichoke hearts not marinated
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