Vegetable dip
Vegetable dip
Ingredients/Components
- mayonnaise - 1 c
- sour cream - 1 c
- grated Swiss cheese - 1 c
- Season-All
- parsley flakes - 1 tsp
- Accent - 1 tsp
- dash of garlic salt - 1 item
How to make vegetable dip:
Mix well, chill and serve with fresh vegetables.Recipe categories: Lunch/snacks, Appetizers, Dips.
Rating:
Related ingredients:
butter, ground beef, medium potatoes, + 1 tsp, cooked spaghetti, cooked macaroni, large fresh mushrooms, to 8 pork chops, cucumbers 32 to 40 medium cucumbers, pillsbury buttermilk biscuits 4
You may be interested in these recipes: