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Artichoke dip

Artichoke dip
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • Parmesan cheese - 1 c
  • salt and pepper to taste - 1 item
  • mayonnaise - 1 c
  • can artichoke hearts - 1 oz

How to make artichoke dip:

Chop artichoke hearts up fine. Mix well with other ingredients. Sprinkle some Parmesan on top. Bake at 350° for 30 minutes. Dip with crackers or veggies.

Recipe categories: Appetizers, < 30 mins, Dips.

Rating:
Artichoke dip
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sugar, cream cheese, eggs, vanilla, pkg, water, vinegar
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