American chop suey
American chop suey
Ingredients/Components
- diced onion - 1 item
- Parmesan cheese - 1 item
- hamburger meat - 1 1
- slices American cheese - 2 item
- salt and pepper - 1 item
- cans tomato soup - 2 item
- egg noodles - 8 oz
How to make american chop suey:
Brown hamburger meat and diced onion; drain off fat. Add tomato soup (do not add water). Break up American cheese over top. Sprinkle Parmesan cheese, salt and pepper to taste. When sauce starts to bubble, stir in the cheese. In a separate pan, bring water to boil. Add egg noodles; cook until tender. Drain and pour noodles into meat sauce; mix together.Recipe categories: Pasta, Meat, Beef.
Rating:
Related ingredients:
sugar, pkg, sour cream, egg, stick butter, grated parmesan cheese, parmesan cheese, basil, dash of salt and pepper
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