Macaroni and cheese
Macaroni and cheese
Ingredients/Components
- pkg - 1 oz
- egg - 1 item
- can evaporated milk - 1 oz
- box macaroni large noodle - 1 oz
How to make macaroni and cheese:
Prepare macaroni noodles as directed on package. In a deep casserole, layer macaroni noodles and cheese (3 layers of each), ending with cheese. In another bowl, mix together milk and egg. Pour this over macaroni and cheese. Bake at 350° for 40 minutes.Recipe categories: Cheese, Pasta, Elbow macaroni.
Rating:
Related ingredients:
sugar, cream cheese, pkg, chopped nuts, water, bisquick
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