American chop suey
American chop suey
Ingredients/Components
- Hamburg - 2 lb
- Elbow Macaroni - 1 lb
- can Tuttorosso Crushed Tomatoes - 2 oz
How to make american chop suey:
Brown hamburg in large skillet and drain. Boil macaroni in large pot and drain. Mix hamburg, macaroni and tomatoes together. Pre-heat oven to 350° and bake for 30 minutes.Recipe categories: Pasta, Meat, Beef.
Rating:
Related ingredients:
sugar, eggs, pkg, milk, egg, parmesan cheese, can cream of mushroom soup, hamburger, spaghetti sauce
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