All-bran muffins
All-bran muffins
Ingredients/Components
- flour
- sugar - 1/2 c
- salt - 1/4 tsp
- all-bran cereal - 2 c
- milk
- egg - 1 item
- vegetable oil - 1/4 c
- cooking spray - 1 item
How to make all-bran muffins:
Bake at 400° for about 20 minutes or until lightly browned. Serve warm.Recipe categories: Breads, Quick breads, Muffins.
Rating:
Related ingredients:
sugar, shortening, margarine, bisquick, yeast, dry yeast, active dry yeast, ground beef, cooked and drained, jiffy corn muffin mix
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