Vegetarian - page #65

stir-fried vegetables



sugarwateroilginger

Heat oil in skillet or wok over medium-high heat. Add garlic and ginger and cook 20 seconds. Add beans, carrots and onions; cook, stirring, 2 minutes. Add water, soy sauce...

 

fettucine alfredo



saltbutterwateroil

Combine water, salt and oil in a medium saucepan. Bring to a boil. Gradually add noodles, maintaining a boil. Reduce heat to slow boil. Cook, uncovered, 8 to 10 minutes,...

vegeburger roast



chopped pecanssaltoilbasil

Mix all ingredients together and place in a 9 x 12 x 22-inch greased pan. Bake in a 350° oven for 1 hour....

 

beet salad



sugarpkgsour creamboiling water

Dissolve jello in boiling water; add sugar, beet juice, vinegar, horseradish and sour cream. Stir until smooth. Add beets and chill....

mustard coleslaw



sugarsaltvegetable oilcider vinegar

Mustard Dressing:2/3 c. vegetable oil1/4 c. cider vinegar1 Tbsp. yellow mustard1/2 tsp. sugar1/2 tsp. salt1/2 tsp. pepper Mix the Mustard Dressing. Whisk together the ingredients.|| Combine all ingredients. Add Mustard...

 

spinach quiche



butterevaporated milkeggs, beatenall-purpose flour

Deep Dish:3 Tbsp. chopped onion1 c. frozen chopped spinach, cooked and well drained1 deep dish pie crust shell3 eggs, beaten1/2 tsp. basil1/4 c. grated Parmesan cheese2 Tbsp. butter1 c. shredded...

chocolate eclairs



vanillamilkbutterconfectioners sugar

Place graham crackers on bottom of 13 x 9-inch pan. Mix 2 boxes of pudding and 3 1/2 cups milk for 2 minutes. Fold in Birds-Eye Cool Whip. Gradually layer...

 

texas rice



saltbutterwaterchili powder

Melt butter in 3-quart saucepan over moderate heat. Add the onion and cook, uncovered, for 5 minutes or until soft. Stir in rice, green pepper, chili powder, oregano, tomato juice...

elephant ears



sugarcinnamonsaltflour

Soften yeast in water. Mix flour, 1 1/2 tablespoons sugar and salt; cut in butter. Combine milk, egg yolk and softened yeast. Add to flour mixture and mix well. Chill,...

 

jalapeno bread



saltflourbrown sugarmelted margarine

In a large bowl, combine first 6 ingredients. Make a well in the center. In a medium bowl, combine next 6 ingredients. Pour into well of dry mixture. Add margarine...

dip



Velveeta cheesecan cream of chicken souphamburgersausage

Brown hamburger and sausage together and drain. Add other ingredients and heat until cheese has melted. Serve hot.|| If you like spicy hot, use hot sausage and hot taco sauce....

 

beet salad



chopped celerypickle relishmayonnaise as desiredboiled egg, chopped

Mix all ingredients together. Chill before serving....

oriental vegetables



oillemon juicesoy saucecarrots, peeled and sliced

Marinade:1/4 c. oil2 Tbsp. lemon juice1 1/2 Tbsp. soy sauce3/4 tsp. sesame oil1/4 tsp. fresh ginger or 1/8 tsp. ground ginger Cook broccoli in boiling water (high heat) 4 minutes...

 

icebox rolls



sugarsalteggs, beatenshortening

Dissolve yeast in water with pinch of sugar. In a large mixing bowl combine potato flakes, sugar, shortening, salt and scalded milk. When cool, add yeast, egg and flour. Beat...

beet salad



pkgsaltcold watervinegar

Drain beets, reserving liquid. Add water to beet juice to equal 2 cups. Bring liquid to boil. Remove from heat; stir in jello until dissolved. Add cold water, onion, horseradish,...

 

chocolate eclairs



vanillamilkcocoalarge container Cool Whip

Mix pudding and milk, then fold in Cool Whip.Chocolate Icing:1 stick margarine4 Tbsp. cocoa6 Tbsp. milk1 box powdered sugar1 tsp. vanilla Boil margarine, cocoa and milk. Add sugar and vanilla...

vegetarian casserole



buttercider vinegarpaprikapepper

Cook potatoes in boiling water until soft. Drain and mash potatoes and mix with yogurt (or 1/4 cup milk), chives and parsley. Set aside.|| Saute onion, garlic and carrots in...

 

dip



Worcestershire saucecatsupbarbecue sauceHidden Valley Ranch original

Combine all ingredients except 3 wieners in blender and mix. Cut the wieners into thin slices and put into other mixture....

baked tofu



saltgrated carrotseggs, beatencan cream of mushroom soup

Grease 1 1/2-quart casserole. Place tofu on cloth and squeeze out water. Put tofu into a mixing bowl. Stir in remaining ingredients. Put mixture into casserole and bake at 375°...

 

spinach quiche



half and halfpkgsaltcold water

Filling:1 (10 oz.) pkg. chopped, frozen spinach, thawed and squeezed thoroughly dry1/8 tsp. pepper1/2 c. Swiss cheese, grated1 c. half and half2 large eggs1/2 tsp. salt few grains nutmeg Heat...