Vegetarian - page #69
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Melt butter in large skillet. When butter foams, add cream. Simmer over medium heat about 2 minutes until slightly thickened. Season with salt and pepper. Fill a very large saucepan... Stir the cornmeal very slowly into boiling water. When thoroughly mixed (no lumps), add shortening, molasses and salt. Cool to lukewarm. Add yeast, then flour. Add enough more flour if... Bring milk, vanilla, and sugar to a boil. Reduce heat to low. Cut biscuits into small squares and add to mix until thickens. Cook 2-3 minutes and pour into baking... Mix pudding with milk by hand. Add Cool Whip. Line bottom of 9 x 13 pan with graham crackers. Add a layer of filling, another layer of crackers, layer of... Filling:1 pkg. vanilla instant pudding1 c. milk2 c. chilled whipping cream Frosting:1 oz. unsweetened chocolate1 tsp. butter1 c. powdered sugar2 Tbsp. hot water Cream Puffs: Heat oven to 400°. Heat water... Combine Cool Whip and sweetened condensed milk in a large bowl. Refrigerate 1 hour. Add remaining ingredients. Stir well and refrigerate overnight.... Tear leaves away from hearts. Mix leaves, mayonnaise and cheese together. Place in greased casserole dish and bake for 15 minutes at 350°. Serve with Ritz crackers.... Drain beets, reserving liquid. Add water to reserved liquid to equal 2 cups. Place in a saucepan and bring to boil. Remove from heat. Stir in gelatin until dissolved. Add... Stir corn meal slowly into combined hot milk and water. Add shortening, molasses and salt. Let stand until lukewarm. Sprinkle yeast into water; stir until dissolved. ... Bake pie shell at 400° for 5 minutes. Set aside. Saut?© onion and bacon in butter just until coated. Add spinach, stirring well. Cook 2 minutes. Add flour, salt, pepper,... Mix beans, onion, pepper or celery together in bowl. Mix together sugar, vinegar and salad oil and pour over bean mixture. Add salt and pepper to taste. Cover and place... Dissolve yeast in 3 tablespoons warm water and set aside. In large bowl, mix eggs, sugar, Crisco, salt and water. Mix well. Add yeast mixture, stirring slightly. Add flour. Cover... Icing:1 box confectioners sugar6 Tbsp. margarine8 oz. cream cheese2 tsp. vanilla Blend sugar and oil together well, add eggs one at a time. Mix flour, baking soda and cinnamon into... Frosting:1 1/2 c. powdered sugar2 pkg. Nestle Choco-Bake2 tsp. white Karo syrup3 Tbsp. butter or margarine2 tsp. vanilla3 Tbsp. canned milk Butter 9 x 13-inch dish. Line bottom of pan... Mix all together in pot; cook slowly for 1 hour. Can simmer up to 4 hours. Serves approximately 12 cups.... Preheat oven to 350°. Pour oil into an 8-inch dish and add about 1/3 of the zucchini, onion, Mozzarella, Parmesan cheese, salt to taste and parsley. Make layers in this... Cook spinach as directed on package; drain well. Combine with melted or softened cream cheese and butter (melted). Line a 2-quart casserole with artichoke hearts, cut in half. Pour cheese... Crumble yeast in bowl. Add sugar, salt and water. Add well-beaten egg. Add 1/2 cup flour and beat well. Add melted shortening and mix in remaining flour, kneading last. Let... Combine pineapple juice and beet juice to make one cup. Mix gelatin and sugar. Boil beet and pineapple juice and pour over gelatin and sugar, stirring until dissolved. Cool and... Microwave pastry shell 4 minutes. Cook bacon slices until crisp; drain and crumble. Cook spinach; drain well, pressing out water. Beat eggs. Toss cheese with flour, add spinach, milk, eggs... |
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