Pie pastry
Pie pastry
Ingredients/Components
- salt - 2 tsp
- cold water - 5 Tbsp
- vinegar - 1 Tbsp
- shortening - 1 c
- plain flour - 2 c
- beaten egg - 1 item
How to make pie pastry:
Mix and divide into 3 equal portions. May be frozen for future use.Recipe categories: < 60 mins, Vegetarian, Heirloom/historical.
Rating:
Related ingredients:
sugar, butter or margarine, flour, crisco, bacon strips, diced, water, c oleo, c boiling water, box butter recipe cake mix, pkg cream cheese can use low fat
You may be interested in these recipes: