Vegetarian - page #12
Sift together flour, salt and baking powder. Add remaining ingredients. Bake at 350° for 35 minutes in 9 x 13-inch pan.... Cook spinach according to the directions on the box. Drain spinach thoroughly. Shred cheese, chop onion and bacon. Mix together eggs and milk. In a bowl combine cheese, onion, bacon... Melt yeast in water; melt shortening. Put egg in bowl; beat. Add sugar and salt. After yeast has melted in water, pour into mixture. Add flour, stirring to mix well.... Stir cornmeal into boiling water in a large bowl, adding the cornmeal very slowly. When mixed, add shortening, molasses and salt. Cool. When lukewarm, add 1 package yeast dissolved in... Grease cookie sheet. Heat margarine until melted, (set aside). Stir flour, 2 tablespoons sugar, baking powder and salt in a medium bowl. Stir in milk and 3 tablespoons of the... Combine pumpkin, bacon, onion, green pepper and mushrooms in a medium bowl. Stir in eggs and milk until blended. Mix cheese with flour. Fold into pumpkin mixture. Place frozen or... Mix shortening in milk. Add cold water, sugar and salt. Dissolve yeast in tablespoon of warm water. Add to mixture and then add flour. Store in refrigerator. Roll and cut... Saute onion, bell pepper and celery in oleo until clear and cooked. Separately cook spinach according to box directions. Squeeze and drain excess water. Add soup and cheese to sauteed... In a large saucepan, bring cider and cinnamon stick to boil; reduce heat, cover and simmer 5 minutes. Stir in remaining ingredients (except garnish) and simmer, uncovered, 5 minutes longer.... Cook spinach. Drain. Combine eggs, cream cheese and Cheddar cheese. Stir in spinach, almonds, green onions, parsley, salt and pepper. Pour into shell. Sprinkle with 2 tablespoons Parmesan cheese. Bake... Heat water, 1/2 cup cornmeal, salt, butter and molasses in medium size saucepan until thick and bubbly. Pour into a large bowl; cook to lukewarm, about 45 minutes. Sprinkle or... Cook spinach according to package directions; drain well, reserving 1 cup of the liquid. Set aside.|| Melt 1/4 cup butter in a heavy saucepan over low heat; add onion and... For best results, use homemade biscuits.|| Preheat oven to 350°. Crumble biscuits in large bowl. Add sugar, eggs and vanilla, stirring in milk occasionally until mixture is the consistency of... In large bowl, toss beans and onions. Combine oil, vinegar, garlic powder and sugar. Shake well until blended. Pour over beans. Seal; cover bowl. Refrigerate minimum of 3 hours.... Layer half the spinach and half the Swiss cheese in the pie shell; repeat. Combine rest of ingredients and pour over layered mixture. Bake at 450° for 10 minutes. Lower... Combine water, salt, cornmeal and shortening. Cook until thick; cool. Combine and blend well the rest of the ingredients. Knead and let rise. Punch down and form into 2 loaves.... Put lard, sugar and salt in 1 cup boiling water. Cool. Add 1 cup cold water, eggs, dissolved yeast and enough flour to handle. Knead well. Put into a greased... Bring to a boil with 1 cup vinegar, sugar and salad oil. Add salt and pepper to taste. This salad can be prepared 24 hours ahead of time.... |