Stuffings Dressings - page #29
|
Melt butter in skillet (225°). Add onion and celery; cook until tender. Combine with ingredients until done.... Saute first 5 items together. Place stuffing in large bowl and toss with sauteed items. Combine soups and eggs with broth; add to stuffing. Put in 3 1/2 quart crock-pot. Cook... Saute onions, celery and bell pepper in little oleo. Cook sausage until done. Drain grease out of sausage good. Put all in pot with rice. Cok down until done. If... Preheat oven to 325°. Melt butter in pan or baking dish. Spread rice around in pan. Spread squash over rice. Add onions over squash. Add salt and pepper to taste.... Combine all ingredients in large bowl. Blend in broth, butter and milk. Mixture should be very moist to allow for loss of moisture during baking. Spoon into greased baking pan and... Combine all but the last ingredient (bread crumbs). Place in a buttered 2 quart casserole. Top with bread crumbs. Bake at 325° for 30 minutes or until firm. Serves 6.... Saute onion and celery in butter in a skillet until tender. Add mixture to bread cubes which have been placed in a large pan. Sprinkle with seasonings which have been... Precook cornbread and cool. Precook 1 cup water, 1/2 stick butter, 1 chopped onion and 1/2 cup celery. In extra large pan, mix (by hand with a whisk) chicken, soups,... In skillet, cook the bacon until crisp. Drain, reserving 1/4 cup drippings. Crumble bacon, reserving the onion and water. Cover. Cook until barely tender, about 7 minutes. Combine reserved bacon... Pulverize crackers in blender. This yields approximately 2 1/4 cups. Set aside. Finely chop the vegetables in blender adding some of the margarine. Mix the cracker crumbs, vegetables, margarine and... Place bread in mixing bowl. Add milk, the bread should absorb all the milk, so there is none left in the bowl. Mix lightly and spoon into aluminum bread tin;... Combine rice, soups and wine in a covered container and refrigerate overnight. Pour rice mixture in an oblong 9 x 12 x 13-inch glass baking dish that has been buttered.... Mix well until moist and smooth. Pat in pan or roll into balls. Cook at 350° until brown.... Melt 2 tablespoons butter in a heavy skillet over medium heat. Add turkey giblets and brown on all sides. Cool. Dice cooked giblets and set aside. Mix bread crumbs, salt,... Fry green peppers, celery and onion with sausage. Add rest of recipe to mixture and 2 tablespoons sage. Add broth and mix. Bake at 350°.... Mix all ingredients thoroughly. If too stiff, add milk to make thinner. Cook in greased pan in medium oven until firm. Break into small pieces; pour stock over it. Add... Saute celery and onions in butter until transparent. Add vegetable mixture to combined bread crumbs and seasonings. Mix lightly. Yields 10 cups.|| Note: Add water or broth from turkey giblets... Mix all together and bake in a 9 x 13-inch pan. Bake at 350° for 35 minutes. You may stuff turkey, 12 to 15 pounds.... Cream butter and sugar. Beat eggs. Add flour and pineapple. Cook until it starts thickening. Add 1 cup whipped cream after it cools. Good on top of angel food cake.... Cook apple, onion, celery, raisins, poultry seasoning, thyme and pepper in margarine in large skillet until vegetables are tender-crisp. Stir in remaining ingredients. Use as stuffing for poultry pork roast.... |
Stuffings Dressings top recipes
Related categories
|
5.0 • Crock Pot Stuffing
5.0 • Mushroom Rice Stuffing