Crock pot stuffing
Crock pot stuffing
Ingredients/Components
- salt
- pepper - 1 tsp
- sage - 1 tsp
- thyme - 1 tsp
- cup butter - 1 item
- eggs beaten - 2 item
- cups chopped onion - 2 item
- cups chopped celery - 2 item
- 12-13 cups dried bread crumbs
- 1/2 to 4 1/2 cups chicken broth - 3 item
- oz cans mushrooms - 2 item
How to make crock pot stuffing:
Melt butter, saut?© onions, celery and mushrooms. Pour this over the bread crumbs.Add other ingredients. Beat 2 eggs and add these and stir. (Eggs must be added last.) Set on high for 45 minutes and then turn to low for 4-8 hours.
Recipe categories: Egg, Side dish, Stuffings Dressings.
Rating:
Related ingredients:
sugar, eggs, salt, coconut, egg white, soup can milk
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