Steak - page #45

barbecued round steak



barbecue sauceround steak

Wash and tenderize meat. Cut into small pieces and place in ovenproof dish. Cover with barbecue sauce. Use lid or foil to cover. Bake in 350° oven for 45 minutes....

 

stir-fry beef



garlic saltolive oilmedium onion, choppedKitchen Bouquet

Cut steak into thin strips. Coat with Kitchen Bouquet and let stand 30 minutes. Brown strips in oil. Add chopped onion, pepper, tomatoes, salt and cook slow until tender, covered,...

cubed steak



cubed steaksenvelope Lipton dried onion soupcan Spanish-style tomato saucesmall amount water if desired

Place cubed steaks in a baking bag. Add envelope of soup mix. Spread over the steaks. Add Spanish-style tomato sauce. May add some water. Bake 1 1/2 hours at 350°....

 

country steak



wateroilcan cream of mushroom soupround steak 3/4-inch thick

Pound steak; cut into serving size pieces. In skillet, brown steak in oil; pour off fat. Stir in soup and water. Cover; simmer 1 1/2 hours. Stir often....

marinated steak



soy saucedry red winefreshly ground black peppersherry

Mix together the wine, sherry, soy sauce and seasonings. Place the steak in a long glass baking dish and pour the marinade over the meat. Cover and chill at least...

 

london broil



garlic powderpepperred wine vinegarolive oil

Trim fat; place London broil in a glass dish. Mix all the rest in a small dish, then marinate in refrigerator over steak for 6 hours or you can do...

chicken fried steak



milksalt and pepper to tastefatbread or cracker crumbs

Add eggs to milk; mix well. Cut steak into serving pieces, dip steak into egg mixture, dip into crumbs, brown steak on both sides in hot fat. Season with pepper...

 

cubed steak



flourbrown sugarwaterWorcestershire sauce

Sprinkle steak with garlic salt, roll in flour. Put 2 to 3 tablespoons of oil in skillet and brown steak on both sides. Place in greased casserole dish. Combine soup,...

london broil



saltoilvinegarpepper

Brown garlic in oil. Add other ingredients. Place pierced London broil in glass dish. Pour marinade over and cover. Marinate 24 hours, turn once. Grill, basting with marinade while cooking.||...

 

steak and rice



vegetable oilgarlic saltcan cream of mushroom souphot cooked rice

Cut steak into thin strips. In large skillet, brown meat in oil using high heat. Add onions and saute until tender-crisp. Blend soup, sherry and liquid from mushrooms and garlic...

stir-fried beef and vegetables



cornstarchwateroilcloves garlic, minced

Combine steak, garlic, soy sauce and ginger. Heat oil in large skillet or wok; add meat mixture. Cook just until all pink color disappears. Add vegetables; stir quickly to coat...

 

spanish steak



wateroilchopped onionbay leaf

Dredge meat in flour. Brown in oil. Add all other ingredients. Cover and simmer 1 1/2 hours. Serve with mashed potatoes....

swiss steak mozzarella



saltall-purpose flourpepperchopped onions

Cut meat into serving pieces; coat with flour. Melt butter in skillet. Brown meat on both sides. Add tomatoes, salt, basil and pepper. Cover and simmer 1 hour. Add onion...

 

chicken fried steak



milkeggsalt and pepperstick butter or margarine

Beat egg with milk. Season flour with salt and pepper. Pour oil in skillet and heat to 375°. Dredge steak in flour and dip in egg and milk mixture; dredge...

london broil



oilsoy sauceflank steakgarlic powder and onion powder

Marinate for 4 to 6 hours, then broil or put on grill. Slice into thin slices....

 

country steak



watercooking oilcan cream of mushroom soupround steak 3/4-inch thick

Pound steak. Cut into serving size pieces. In skillet, brown steak in oil. Pour off fat. Stir in soup and water. Cover and simmer 1 1/2 hours or until done....

steak diane



butterWorcestershire saucelemonoregano

Slice the filet into thin strips, making sure to cut against the grain of the meat. Lay the sliced meat out flat. Cut the lemon in half and set one...

 

oriental steak soup



pkgsoy saucestalks celerysliced mushrooms

In Dutch oven, combine beef, onion, celery, basil, bouillon, soy sauce and 8 cups water. Bring to boiling. Reduce heat. Simmer uncovered for 1 1/2 hours; add frozen vegetables and...

country fried steak and gravy



flouroilsalt and pepperwhole milk

Drop meat pieces into whole milk and let stand for 15 minutes. Remove from milk and dip into flour, coating each piece well. Sprinkle with pepper. Drop into deep hot...

 

stir-fried beef and broccoli



cornstarchvegetable oilground gingersoy sauce

Cut steak across grain on a slight diagonal into thin strips. In a medium bowl, combine sherry, soy sauce, garlic and ginger. Add beef slices and toss to coat.|| In...