Salmon - page #13
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Put salmon in a dish. You may remove bone and skin. Add whipped egg, onion, celery, carrot, butter and crackers. If dry, add a little milk. Blend well. Make into... Place fish in 13 x 9-inch baking dish. Brush with a little oil. Sprinkle with salt, pepper and paprika. Bake, uncovered, in 400° oven for 15 minutes. Add mushrooms and... Garden Vegetable Stuff:2 medium onions, chopped1/4 c. margarine2 c. dry bread cubes1 c. shredded carrot1 c. cut up, fresh mushrooms1/2 c. snipped parsley1 1/2 tsp. lemon juice1 egg1 clove garlic,... Garden Vegetable Stuff:2 medium onions, chopped1/4 c. margarine2 c. dry bread cubes1 c. shredded carrot1 c. cut up, fresh mushrooms1/2 c. snipped parsley1 1/2 tsp. lemon juice1 egg1 clove garlic,... Remove skin and bones from salmon. Add all ingredients except egg whites. Mix well. Last fold in stiffly beaten egg whites. Bake in buttered baking dish at 350° for 1... Heat oil in large skillet over medium-high heat. Add onion and cook, stirring occasionally, until translucent, about 5 minutes. Place salmon fillets over onion in skillet. Pour on soy sauce.... Beat egg slightly and mix with remaining ingredients; blend well. Pack firmly in greased 8 x 4 x 3-inch microproof loaf pan. Cover with waxed paper and cook on 70... Combine all ingredients except oil. Shape into 6 patties. Rub surface of nonstick skillet with oil; pan-fry salmon patties until golden brown.... Chop salmon fine. Mix flour and butter together. Bring milk to boil, stir in flour, butter, salmon and seasonings; boil 1 minute. Add crumbs and cool. Form into croquettes, roll... Blend the cream cheese, juice of salmon, mayonnaise, sour cream and onion salt well. Add salmon; blend well. Serve with vegetables, crackers or potato chips.... Combine salmon, crumbs, salt, pepper, egg yolks, lemon juice, milk and melted butter. Beat egg whites until they form peaks; then fold gently into salmon mixture. Bake in buttered pan... Mix above ingredients well. Shape into patties. Roll in breadcrumbs. Fry in hot bacon drippings (just enough to prevent sticking). Serve with catsup or salsa.... Combine all ingredients; mix well. Form into 10 or 12 patties and fry until medium brown in lightly oiled skillet. Drain on paper towels. Serves 4.... Preheat oven to 375°. Grease casserole. In a large bowl combine salmon, salt, pepper and bread crumbs. Mix with fork; add milk, onion,... Mix together lightly. Bake for 3/4 hour (45 minutes) at 375°. Serve with white sauce.... Filling:1 can salmon4 Tbsp. milk2 Tbsp. lemon juice2 tsp. onion, minced salt and pepper to taste Dough: Sift all dry ingredients. Mix in the shortening. Beat the egg; add the... Drain can of salmon and place salmon in large mixing bowl. Add remaining ingredients and mix thoroughly. Mixture should be moist and not too chunky. Grease 1 or 2 large... Flake salmon with a fork. Combine with other ingredients in a bowl; mix well. Pour mixture into a greased pan or casserole dish. Do not cover. ... |
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