Salad dressings - page #6
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Blend all ingredients together until mixed well, dressing should be thick. Store in tightly covered jar in refrigerator. Stir well before using. Makes about 1 1/2 cups.... Slice the zucchini lengthwise into thick slices. Fry the zucchini slices in a heavy skillet to brown them. Drain them on a paper towel. Layer garlic, sage and zucchini in... Put tomatoes, onions and peppers in a pan. Pour salt over them and let set overnight. Next day put in hot sterilized jars. Mix sugar, vinegar, mustard seed... Put sugar, vinegar, oil, ketchup and salt in a pint jar; shake until all the sugar is dissolved. Pour over salad and serve immediately. Any variety of fresh vegetables can... Combine all ingredients in blender; mix well. Use as topping on tacos or tossed salad.... Mix thoroughly and chill. This is very good on macaroni salads, slaws, etc. Makes approximately 1 quart and will keep in refrigerator for... Put onion in blender. Add salt, Mazola oil and vinegar. Blend together sugar and horseradish mustard. Stir in poppy seed.... Put salt, peppers, mustard and sugar in jar with a screw top. Using a garlic press, add garlic. Add oil and vinegar (according to taste) and shake vigorously. Use at... Gradually blend soup into cream cheese, using an electric mixer. Beat just until smooth. Do not overbeat. Add remaining ingredients and chill. Makes 2 servings.... Whisk vinegar, salt and pepper. Gradually add oil until thickened, then Blue cheese.... In food processor, process shallot, mustard and vinegar. In a slow, thin stream, add 1/2 cup olive oil. Slowly blend in remaining oil. Blend in cream. Season to taste with... In a blender, mix first 5 ingredients slowly (especially the oil; if poured too fat, it will not blend). Then add onion and poppy seed. Stores well in refrigerator.... Heat all together and taste. Add more vinegar for sourer taste, more sugar for sweeter. Served hot over fresh spinach.... Whisk together salad dressing, yogurt, catsup, lemon juice and pepper in a bowl until smooth. Cover and refrigerate until serving time.... Several hours ahead of serving, combine all ingredients. Refrigerate. Garnish with tomato or pickles. Makes 6 servings.... |
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5.0 • Poppy Seed Dressing
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