Beef liver - page #2
Salt and pepper liver. Roll in flour. Put oil in skillet over medium heat. Place liver and cut up onion in pan. Fry until brown on both sides, but not... Fry bacon; saute onion. Coat liver in flour and seasonings. Brown liver slowly on both sides, approximately 5 minutes on each side. Reduce heat to simmer. Place bacon on top.... Cut liver in strips; salt and pepper to taste. Heat oil and add sliced onions; saute until golden brown. Add liver; stir well and cover. Let cook three minutes; turn... Season liver with salt and pepper. Roll in flour. Heat the bacon fat or vegetable oil in skillet. Fry until golden brown on both sides. Remove liver from skillet. Brown... Cut liver in strips and lightly flour. Slice onions. Saute onions in butter or margarine until soft. Remove from skillet and put aside. Brown liver on both sides. Add 1... Saute onions in butter with sage. Cut calf liver into thin strips. Combine flour, salt and pepper. Coat liver with mixture. Add to onions. Cook over high heat for 5... Wash chicken livers thoroughly; cut in pieces. Heat oil and oleo in skillet; add livers. Sprinkle with seasoned salt. Cook over high heat until almost done and add wine; reduce... Mix well; form into balls the size of walnuts. Drop into a good beef broth. Boil for 30 minutes.... Dip liver in flour and brown on one side in fat in frypan. Slice onion. Turn liver. Add salt and pepper. Cover with onions. Add water; cover pan tightly and... Cook bacon in large skillet until crisp. Remove; crumble and set aside. Add onions to bacon drippings; cook slowly until tender. Remove and set aside. Combine... Pound liver to make tender; salt. Batter with flour. Brown quickly on both sides in hot fat in heavy skillet. Reduce heat to simmer. Slice onion crosswise. Scatter over top... Dredge liver with seasoned flour; saute in hot fat until slightly brown. Place in greased baking dish. Cover with onions. Season with salt and pepper. Sprinkle with... Mix flour with salt and pepper. Coat liver with flour mixture. Brown in Crisco. Then in deep baking dish, arrange liver and onions in layers. Brown... Saute first 5 ingredients until browned. Then add salt, oregano and wine. Simmer for 5 minutes. In 1 tablespoon butter, saute mushrooms and onions until limp. Remove to plate. Add... Cook and stir onions in butter or margarine in 10-inch skillet until tender. Remover from skillet; keep warm. Heat Crisco in same skillet until melted. Coat liver slices with flour,... Mix liver, eggs, bread crumbs and flour. Saute onions in butter; add onions to mixture. Roll liver balls in flour. Cook in hot chicken broth for 20 minutes with lid... Dip liver in flour. Heat fat or oil in frypan. Cook liver in the pan over medium heat until browned on one side. Turn liver and sprinkle with salt and... In hot oil, cook onions 10 to 15 minutes, until very tender, stirring often. Remove onions to platter; keep warm. Cut liver into 4 portions. Coat liver with flour. In... |