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Zucchini pie

Zucchini pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vanilla - 1 tsp
  • flaked coconut - 1/2 c
  • all-purpose flour - 1/3 c
  • pumpkin pie spice - 1 tsp
  • eggs, well beaten - 3 item
  • cooked zucchini - 2 c
  • unbaked pie shell 9-inch - 1 item
  • brown or white sugar

How to make zucchini pie:

Cook zucchini in boiling water until tender. Drain. Place zucchini in blender for 1 minute. In large bowl, mix all other ingredients; mix well. Now add zucchini to that mix and pour in pan. Sprinkle with coconut. Bake at 350° for 25 to 30 minutes or until coconut is brown.

Recipe categories: Eggs/dairy, Italian, European.

Rating:
Zucchini pie
3.6
Average rating: 3.6 of 5, total votes: 9
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
graham cracker crumbs, sugar, eggs, pkg, sour cream, horseradish
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