Zucchini casserole
Zucchini casserole
Ingredients/Components
- slices American cheese - 6 item
- large onion, sliced - 1 item
- zucchini, peeled and sliced - 1 item
- peeled tomatoes, sliced - 2 item
How to make zucchini casserole:
Dip zucchini in egg, milk and flour. Fry until brown. Make layers of zucchini, onion, tomatoes and cheese in casserole dish. End with cheese. Cover and bake at 350° for 1 hour. Uncover and bake 30 more minutes.Recipe categories: Egg, Side dish, Casseroles.
Rating:
Related ingredients:
sugar, eggs, salt, egg whites, eggs, well beaten, parmesan cheese
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