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Zucchini casserole

Zucchini casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1 c
  • grated carrots - 1 c
  • margarine - 1/2 c
  • can cream of chicken soup - 1 item
  • box Stove Top stuffing - 1 oz
  • onion - 1/2 c
  • zucchini, sliced thin - 6 c

How to make zucchini casserole:

Parboil zucchini and onion for 5 minutes and drain. Mix sour cream and cream of chicken soup and carrots together, then fold in zucchini. In small bowl, mix stuffing and melted margarine. In casserole, place 1/2 stuffing on bottom, then all of the zucchini; mix and place remaining stuffing on top. Cover and bake at 350° for 30 minutes.

Recipe categories: Egg, Side dish, Casseroles.

Rating:
Zucchini casserole
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
sugar, eggs, salt, egg whites, eggs, well beaten, parmesan cheese, slices american cheese
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