Worcestershire chicken
Worcestershire chicken
Ingredients/Components
- flour - 1 item
- water - 1/4 c
- oleo - 1/2 tsp
- salt to taste - 1 item
- chicken - 1 (3
- bottle Worcestershire sauce - 1 oz
How to make worcestershire chicken:
Preheat oven to 350°. Cut up chicken. Wash and skin. Salt to taste. Flour each piece and place in a baking dish. Place a small amount of oleo on each piece of chicken. Do not spread. Saturate each piece with Worcestershire sauce and add water. Bake for 30 minutes, then turn chicken and saturate with Worcestershire and bake until done.Recipe categories: Chicken, Main dish, Chicken breast.
Rating:
Related ingredients:
pkg, milk, sour cream, melted butter, catsup, can cream of chicken soup, shredded mozzarella cheese, can whole cranberry sauce
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