Wild rice casserole
Wild rice casserole
Ingredients/Components
- salt - 1 tsp
- hot water - 1 c
- pepper - 1 tsp
- chopped onion - 1 Tbsp
- chicken bouillon cubes - 2 item
- can mushrooms - 1 item
- slivered almonds - 1 item
- can mushroom soup - 1 item
- pork sausage - 1 lb
- jar chopped pimento - 1 item
- about wild rice
How to make wild rice casserole:
Brown sausage; wash, cook and drain rice. Mix sausage, rice and all other ingredients, except almonds. Cover and bake at 350° for 1 1/4 hours. During last 15 minutes, add slivered almonds on top. Cover and return to oven.Recipe categories: Side dish, Casseroles, Rice.
Rating:
Related ingredients:
butter or margarine, flour, water, sliced mushrooms, lukewarm water, frozen chopped broccoli, mashed, cooked sweet potatoes, sour cream 8 oz, cans yellow cream-style corn, sliced carrots about 2 lb
You may be interested in these recipes: